Chinese Food

Meat loaf

For the second time in history. I don't remember the first time a year ago? Two years ago? Or. Three years ago? A jam roll. For the hobby of re burning color, I baked a deep skin. Maybe it's too dark. But the skin is a little thick. It's cracked... ...

Sweet and sour spareribs

Honey three knives

Today's life. Most young people like to eat Western-style cakes and biscuits. But in the deep memory, many of our Chinese food is also quite delicious. I remember when I was a kid. Honey three knives, ShaQima, and avocado are all my favorite swe... ...

Xiaoyu's private chef's southern milk grilled ribs

Welcome to your official account of WeChat's little feather private chef. There are more simple and delicious recipes waiting for you.

Sweet and sour spareribs

On my girlfriend's birthday, I made one of the meals. I don't like fried sweet and sour pork ribs. The meat is very hard. The stewed meat is very tender. The white sesame is full of fragrance. My best friend says it's delicious. All the bones su... ...

Sesame pork shop baby's supplementary food recipe

It's suitable for months; all kinds of snacks over 12 months can be called the magic weapon to coax children. When the baby is greedy, give it some food. When crying, you can also coax it. It can't be used any more. Today, this pork jerky is not... ...

Diced chicken with sesame

Quick food for Kwai Kwai. This dish is really simple and super fast. It's great.

Jiaozai

Jiaozai is a must-have for the new year. Every new year's Eve, the elder sister will make a horn for me to eat. This year, it's my turn to make my own horn for elder sister. The Hornets made by elder sister are all made of low gluten flour. But ... ...

Tomato fish in the solar eclipse

Stew fish bones to make milk white fish soup. Add tomatoes to stir fry to make sand. Turn it into a red pot. Turn off the heat and slide it into fish slices. Scald it with extra heat. It's the most tender and fresh taste. Wrap the soup and pick ... ...

Spicy tenderloin

Change the sweet and sour sirloin for spicy taste. Spicy crispy. Cool.

Chicken wings with coke

I have a picky son, so I think of ways to make delicious food for him.

Zhaocaikou rabbit

Rabbit meat can cook all kinds of delicious food. But you can not find it nearby every time you want to eat it. What should you do? Do it at home. Absolutely Bashi. Just do it. They don't lose in taste.

Nuomi jujube

Young Buddhists are inseparable from the health preservation of red jujube, medlar and chrysanthemum. It's time to be tired of always soaking and cooking porridge. Today we'll have a change of taste. Make a sweet and Zizi snack with red dates. I... ...

Blueberry stuffing small meal bag (single fermentation method)

It's a delicious small meal Bag ~ soft and extreme. It can be brushed. Knead the noodles with cream, yogurt, mayonnaise and wild blueberry jam. Then it's filled with a little blueberry jam. It has the effect of pulping. I use Arctic wild blueber... ...

Braised tilapia at home

This kind of river fish in my family is commonly cooked and shared with babies. Today's tilapia is used. The advantage is that there are few thorns, but the meat quality is not as tender as the domestic crucian carp. The taste is more delicious.... ...

Mixed chrysanthemum with vinegar

Too greasy for rabbit dishes

Sweet and sour spareribs

Minced bun

There are two or three alarm clocks every day. Especially in winter, the most important thing is to sleep for a while. But in order to make breakfast and eat it well, it always takes half an hour or one hour to get up early. Sometimes when I ove... ...

Cold eating rabbit

Korean spicy egg with tiger skin

Korean chicken feet. Korean squid. Are you familiar? Have you tried quail eggs? Drink and play. You absolutely need such a plate of snacks~